My friend brought me a huge zucchini on Sunday that she couldn’t use as her kitchen is in remodel status. Yes! I love zucchini and I’ve been very unsuccessful growing it. I know it is supposed to be so easy, but I’ve had very little success with it. I also love zucchini bread so since I had no immediate plans for this huge zucchini, I shredded it and put it in the freezer for when I’m ready to make one of my favorite harvest treats. At the same time, I had some frozen strawberries that needed to be consumed and some heavy whip cream. That means it was time for making strawberry ice cream since I had put my ice cream maker in the freezer a few days before. So while I was shredding zucchini, ice cream was being made. At the same time, I was pre-cooking some chicken for chicken fettucine alfredo which is on the menu tonight. The reason for buying the heavy whip cream at Costco was finally going to be fulfilled. Tonight’s dinner should be awesome.